Pengalaman Rasa means
'the flavor experience' in Bahasa Indonesia.
We bring you not only exciting flavours from North Bali, but also the intriguing experiences
that synthesized them.
We are more than a food business,
we are advocates of mindful consumption.
North Bali Otentik
"Otentik" events are celebrations of experiencing the amazing flavors of various signature Northern Balinese dishes prepared using authentic cooking methods based on family recipes made fresh from local herbs and spices curated by Pengalaman Rasa.
Otentik Babi Guling is our signature event, featuring Authentic Babi Guling made from "babi hitam", the Balinese indigenous home-grown black pigs instead of the more commonly found commercially bred pink pigs
You haven't tried the Real Balinese Babi Guling if you haven't tried ours!
at Pengalaman Rasa
Have a taste of the traditional Northern Balinese dishes at Pengalaman Rasa.
All items on the menu stay true to our philosophy of sustainable raw material sourcing and processing.
The unique ambiance and architecture of our dining space will complete your flavor experience.
Choose one of the three set menus choices for lunch or dinner. Perfect for gatherings of families, friends, and colleagues.
North Bali Specialty
Here at Pengalaman Rasa, cooking is healing.
Just like meditation, just like yoga,
just like mindfully doing the things we love.
It's not only good for the tummy, it's good for the soul.
Our specialty cooking classes are designed for those of you looking to enrich your cooking experience by learning how to cook authentic Northern Balinese dishes using traditional kitchen tools and utensils.
North Bali's pure natural environment hides a treasure of high quality natural products.
We carefully curates and selects them from local farmers applying sustainable practices and bring them to your kitchen.
We open our kitchen to fellow authentic traditional cuisine enthusiasts from all over the world.
So far, we have had the pleasure of collaborating with :
Chef Petty Elliott - Nihiwatu
Chef Charles Toto - The Papua Jungle Chef
Chef Jero Yudhi - Dapoer Bali Mula